A Delicious and Easy-to-Make Chocolate Lava Cakes Recipe, Perfect for Air Frying
Chocolate lava cakes are a dessert lover's dream. With their molten chocolate centers and soft, spongy exteriors, they can turn an ordinary meal into an extraordinary experience. Traditionally, these delectable treats are baked in an oven, but did you know that you can make them easily in an air fryer? This method is not only convenient, but it also yields perfectly cooked cakes with minimal fuss.
Ingredients
- 100g dark chocolate, ideally 70% cocoa solids
- 100g unsalted butter
- 150g icing sugar
- 2 large eggs
- 2 large egg yolks
- 50g plain flour
- 1 teaspoon vanilla extract
- Pinch of salt
- Butter and cocoa powder for greasing
Equipment
- Air fryer
- Ramekins or muffin cups
- Mixing bowls
- Whisk or electric mixer
Instructions
- Preheat your air fryer to 200°C (392°F).
- In a medium bowl, melt the chocolate and butter together, either in the microwave or using a double boiler. Stir until smooth and let it cool slightly.
- In a separate bowl, whisk together the eggs, egg yolks, vanilla extract, and icing sugar until light and fluffy.
- Fold in the melted chocolate and butter mixture until fully incorporated.
- Gently fold in the flour and salt, ensuring no lumps remain in the batter.
- Grease the ramekins with butter and dust with cocoa powder, shaking out any excess.
- Pour the batter into the prepared ramekins, filling each about 3/4 full.
- Place the ramekins in the air fryer basket, ensuring they're not touching each other.
- Air fry for about 8 minutes. The edges should be firm, but the centres will remain soft.
- Carefully remove the ramekins from the air fryer and let them cool slightly for 1-2 minutes.
- Invert onto plates, serve immediately to enjoy the molten centre.
Tips and Variations
- Experiment with different chocolate types, such as semi-sweet or milk chocolate, to alter the sweetness level.
- Add a teaspoon of instant coffee granules to the chocolate mix for a mocha flavour.
- Sprinkle a pinch of sea salt on top before serving to enhance the chocolate flavour.
- Garnish with fresh berries for a tart contrast to the rich chocolate.
These air fryer chocolate lava cakes are a perfect dessert for dinner parties or a treat-yourself night. They are quick to prepare and the air fryer ensures they come out perfectly cooked every time. Enjoy these delightful cakes with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent touch!