Welcome to our delicious journey of crafting Raspberry Lemon Drizzle Muffins—a delightful treat that blends the tartness of raspberries with the zesty brightness of lemons. These muffins are not only a feast for the senses but also incredibly simple to prepare using an air fryer. Perfect for those looking to enjoy a homemade pastry without the fuss of traditional baking.
Ingredients You Will Need
- 200g self-raising flour
- 150g caster sugar
- 2 large eggs
- 100g unsalted butter, melted
- 125ml milk
- 150g fresh raspberries
- 1 lemon (zest and juice)
- A pinch of salt
- 150g icing sugar
Why Use an Air Fryer?
Air fryers are a fantastic tool for home cooks looking to prepare baked goods more efficiently. They use hot air circulation to quickly cook food, which can result in a crisp and perfect outer layer—ideal for muffins. Additionally, air fryers preheat faster than conventional ovens, making the whole process quicker.
Instructions
- Preheat your air fryer to 160°C (320°F).
- In a large bowl, whisk together the flour, caster sugar, and salt.
- In another bowl, combine the eggs, melted butter, milk, lemon zest, and juice. Mix until smooth.
- Gently fold the wet ingredients into the dry ingredients until just combined. Be careful not to overmix—it’s fine if the batter is slightly lumpy.
- Fold in the raspberries with a spatula.
- Line your air fryer basket with muffin cases and spoon the mixture evenly into them, filling about 3/4 full.
- Air fry the muffins in batches if necessary, for about 15–18 minutes until they are golden brown and a skewer inserted comes out clean.
- Allow the muffins to cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.
Preparing the Lemon Drizzle
While the muffins cool, prepare your lemon drizzle:
- In a small bowl, mix the icing sugar with enough lemon juice to make a smooth, pourable consistency.
- Once the muffins are cool, drizzle the glaze over each muffin.
- Leave to set for a few minutes before serving.
Top Tips for Perfect Muffins
- Ensure all ingredients are at room temperature for a smoother batter that blends easily.
- Be gentle when mixing the batter to avoid tough muffins—fold in ingredients rather than stirring vigorously.
- Air fryer models vary, so you may need to adjust cooking times according to your specific appliance.
Storing and Enjoying Your Muffins
These muffins can be stored in an airtight container at room temperature for up to 3 days. They also freeze well, making them a convenient treat to prepare in advance. Enjoy your raspberry lemon drizzle muffins with a cup of tea or as a sweet snack any time of the day!
Happy baking and hope you enjoy making this scrumptious recipe that brings a little sweetness and zest to your kitchen!