A Delicious and Easy-to-Make Popcorn Fish Recipe, Perfect for Air Frying
Who doesn't love a good batch of popcorn fish? Crispy, flavorful, and utterly addictive, this dish is a crowd-pleaser. Whether you're preparing a party snack or a delightful dinner, this recipe for popcorn fish in an air fryer offers an ease that's perfect for any home cook.
Ingredients
- 500g white fish fillets (such as cod or haddock), cut into bite-sized pieces
- 1 cup all-purpose flour
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 2 large eggs, beaten
- 2 cups panko breadcrumbs
- Cooking spray
Instructions
- Prepare the Fish: Pat the fish pieces dry with paper towels. This will help the coating adhere better and ensure a crispier result.
- Season the Flour: In a shallow bowl, mix the flour, paprika, garlic powder, salt, and pepper. This will form the base coating for the fish.
- Dredge the Fish: Coat the fish pieces in the seasoned flour, ensuring they're fully covered. Shake off any excess flour before dipping them in the beaten eggs.
- Coat with Breadcrumbs: After dipping in eggs, roll the fish in panko breadcrumbs. Press gently to make sure the breadcrumbs stick well.
- Prepare the Air Fryer: Preheat your air fryer to 200°C (392°F). Lightly spray the basket with cooking spray to prevent sticking.
- Air Fry the Fish: Arrange the coated fish pieces in a single layer in the air fryer basket. Lightly spray the tops with more cooking spray for extra crispiness. Work in batches if necessary.
- Cook: Air fry the fish for 10-12 minutes, flipping halfway through, until golden brown and cooked through.
Serving Suggestions
Serve the popcorn fish immediately while it's hot and crispy. It's delicious on its own or with a variety of dipping sauces, such as tartar sauce, sweet chilli sauce, or garlic aioli. For a full meal, pair with crisp salads, chips, or coleslaw.
Tips and Variations
- Fish Choice: Any firm white fish works well for this recipe. Feel free to use a local fish variety that you enjoy.
- Spice it Up: Add a pinch of cayenne pepper or a dash of hot sauce for a spicy kick.
- Extra Flavour: Experiment with lemon zest or herbs like dill or parsley in the breadcrumb mixture for added flavor.
This popcorn fish recipe is your ticket to a healthy, homemade, takeaway-style snack that's sure to delight. Perfectly crispy and comforting, using an air fryer not only makes it healthier but also quick to prepare. Enjoy your cooking adventure!