Smoky Chipotle Chickpea Patties

A Delicious and Easy-to-Make Smoky Chipotle Chickpea Patties Recipe, Perfect for Air Frying

Chickpea Patties with Chipotle

For those looking to add a bit of spice to their meals without overwhelming their taste buds, smoky chipotle chickpea patties are a fantastic choice. Not only are they packed with flavour, but they are also rich in nutrients and incredibly easy to prepare, especially when using an air fryer. This recipe is perfect for those seeking a wholesome meat-free meal that doesn't skimp on taste.

Why Choose Chipotle Chickpea Patties?

Chipotle peppers bring a rich, smoky warmth to dishes they're added to, making them a favourite among those who love a bit of heat. Chickpeas, on the other hand, are a great source of protein and fibre, making them a staple in vegetarian and vegan diets. Combining them gives you a hearty patty that's spicy, nutritious, and utterly delicious.

Ingredients for Chipotle Chickpea Patties

Ingredients

  • 1 can (400g) chickpeas, drained and rinsed
  • 1 small onion, finely chopped
  • 2 garlic cloves, minced
  • 2 tablespoons chipotle chillies in adobo sauce, chopped finely
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 2 tablespoons fresh coriander, chopped
  • 1 egg (or flaxseed egg for vegan option)
  • 1/4 cup breadcrumbs
  • Cooking spray or a teaspoon of oil for air frying

Instructions

  1. In a food processor, combine chickpeas, onion, garlic, chipotle chillies, cumin, smoked paprika, salt, and pepper. Pulse until the mixture is combined but still chunky.
  2. Transfer the chickpea mixture to a large mixing bowl. Stir in the chopped coriander, egg, and breadcrumbs. Mix until well incorporated.
  3. Form the mixture into small patties, about the size of the palm of your hand.
  4. Preheat your air fryer to 180°C (356°F). Lightly spray the basket with cooking spray or grease with a small amount of oil.
  5. Place the patties in the air fryer basket in a single layer. Cook for about 12-15 minutes, flipping halfway through, or until they are golden brown and crispy on the outside.
  6. Remove the patties from the air fryer and let them cool slightly before serving.

Tips for the Perfect Patties

  • If the mixture seems too wet, add a bit more breadcrumbs until it's workable.
  • For an extra kick, increase the amount of chipotle peppers or add a dash of cayenne pepper.
  • These patties can be made in advance and frozen. Simply chill the formed patties in the fridge for an hour, then place them in an airtight container with layers of parchment paper in between before freezing.
  • Serve with a dollop of sour cream or a vegan yoghurt dip to balance the heat.
Serving Suggestion for Chipotle Chickpea Patties

Nutritional Information

These chipotle chickpea patties are not just tasty but also nutritious. High in protein and fibre, they make a great part of a balanced diet. Here's a rough estimate per patty:

  • Calories: 100-120 kcal
  • Protein: 5g
  • Carbohydrates: 15g
  • Fibre: 4g
  • Fat: 3g

Conclusion

Whether you're a vegetarian, vegan, or simply a foodie looking to try something new, these smoky chipotle chickpea patties are sure to delight. Quick to make and beautifully crisped in an air fryer, they offer both convenience and taste. Serve them as a main dish, in a burger bun, or even as a topping for a salad to make your meal more exciting. Happy cooking!