Air Fryer Recipes

A Delightful and Easy-to-Make Pineapple Fritters Recipe, Perfect for Air Frying

Pineapple fritters are a delicious treat that combine the natural sweetness of pineapple with a light, crispy batter. This recipe utilizes the versatile air fryer, a favourite in modern kitchens, to keep the fritters crisp without excessive oil.

Here's how you can prepare these delectable fritters at home with ease, bringing a taste of tropical delight to your table.

Ingredients:

• 1 fresh pineapple, peeled, cored, and cut into rings
• 150g plain flour
• 50g cornflour
• 2 tablespoons caster sugar
• 1 teaspoon baking powder
• Pinch of salt
• 200ml cold sparkling water
• 1 teaspoon vanilla extract
• Cooking spray or a light vegetable oil

Instructions:

1. Prepare the Pineapple: Slice your fresh pineapple into rings, approximately 1cm thick. Pat them dry with kitchen paper to remove excess moisture.

2. Mix the Batter: In a bowl, mix together the plain flour, cornflour, caster sugar, baking powder, and salt. Gradually whisk in the sparkling water and vanilla extract until you achieve a smooth, lump-free batter.
3. Preheat the Air Fryer: Set your air fryer to a temperature of 180°C and allow it to preheat for about 5 minutes.
4. Coat the Pineapple: Dip each pineapple ring into the batter, ensuring an even coat. Allow excess batter to drip off.
5. Fry the Fritters: Lightly spray the air fryer basket with cooking spray or brush with light vegetable oil. Place the battered pineapple rings in the basket, ensuring they do not overlap.
6. Cook: Air fry the fritters for 8–10 minutes or until they are golden brown and crispy. Turn them halfway through the cooking time for an even crispiness.

7. Serve: Once done, let them cool slightly. Serve warm with a dusting of powdered sugar, a drizzle of honey, or a scoop of vanilla ice cream.

Tips:

• Alternative Fruits: Try using bananas or apples cut into rings for a variation on the classic pineapple fritter.
• Batter Consistency: If the batter is too thick, add a bit more sparkling water. It should be thick enough to coat the back of a spoon.
• Gluten-Free Option: Substitute plain flour with gluten-free flour blend to suit dietary needs.

These pineapple fritters are perfect as a dessert or a sweet snack. The air fryer ensures they are as healthy as possible by reducing the need for excess oil. Enjoy your homemade tropical delight, and feel free to share this newfound treat with friends and family!